Fellow foodies need to know about this captivating culinary oasis nestled in the heart of North Carolina. Indulge your senses at Crossroads Chapel Hill, an extraordinary dining destination located within the historic Carolina Inn. Prepare to embark on a gastronomic journey that fuses Southern charm with innovative flavors, as we uncover the enchanting delights that await within this culinary haven.
Bonus points – tie your reservation to a Friday to enjoy Fridays on the Front Porch, one of my favorite weekly music series of the summer, or extend your stay with a room in the Inn… you don’t want to miss their fabulous Sunday Brunch.
As you step foot into the Carolina Inn’s grandmillenial lobby and reception area, you are greeted by a rich tapestry of history and hospitality. This iconic landmark, dating back to 1924, has been a gathering place for locals and visitors alike.
Down the hall you’ll hit Crossroads Chapel Hill, its exquisite restaurant, pays homage to the traditions and flavors of the region while embracing a contemporary culinary approach. Prepare to be transported to an era of elegance and culinary excellence. The ambiance at Crossroads Chapel Hill is as delightful as the cuisine it serves. Elegant décor, warm lighting, and a gracious atmosphere create the perfect backdrop for an extraordinary dining experience, with a refined setting that elevates your culinary journey, with tables, bar area, and my favorite – a gorgeous patio that overlooks the Cameron St.
Don’t Miss this Month’s Special
At Crossroads Chapel Hill, the culinary team crafts a menu that celebrates the vibrant flavors of the South, using locally sourced ingredients and showcasing regional specialties and seasonal ingredients… I can’t wait to share about the special this month! From classic Carolina favorites to inventive interpretations, each dish pays homage to the rich culinary heritage of the area. The culinary team works closely with local farmers, artisans, and growers to curate a menu that highlights the freshness and quality of the region’s bountiful produce.
This month’s special? Lobster stuffed ravioli, with claw and tail meat of infamous Maine lobster adding decadent flavor, complimented by house-made bacon, toasted pinenuts, and piquillo peppers.
Whether you’re celebrating a special occasion, enjoying a romantic evening, or simply savoring a gourmet meal, Crossroads Chapel Hill is your spot. So, fellow foodies, make a reservation, embrace the warmth of Southern hospitality, and allow Crossroads Chapel Hill to tantalize your taste buds with its exquisite creations. Your journey into the heart of North Carolina’s culinary heritage awaits! Bon appétit!
